Icing Sugar

Icing Sugar

Powdered sugar, also called confectioners' sugar, icing sugar, and icing cake, is a finely ground sugar produced by milling granulated sugar into a powdered state. Mainly use in outer layer of cake and for a sweet taste in a confectionary.

Mainly use in bakery preparations as a sweetener.

Quick and easy instructions provided on the back of the box.

Packaging

Pack
(Gm)
Packaging
Inner Packaging
Outer Bag
Gm
Pack
100 Gm
Box
100 Gm
120
12Kg